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Mix Flake Feed

Mix Flake Feed

MIX FLAKE FEED:

As a result of the analyzes made in the quality control laboratory, the corn and barley that meet the criteria are transferred to the Steam Cheast after being purified from foreign materials. Here, corns cooked for 45-60 minutes with steam at the appropriate temperature (130-150 °C) and barley cooked at (120-130 °C) for 30-40 minutes are passed through flakers and crushed to an appropriate thickness (1.5 mm). It is formed into flakes and gelatinization of starch is provided. Corns/barley with maximum digestion are cooled in special cooling bands. After being reduced to the appropriate temperature and humidity, the product is packed in silos.

Corn and barley, which pass through these production stages, gelatinize the starch contained in it, increase its digestibility, increase the animal's use of starch and energy from grain barley and corn, and increase meat and milk yield by 10-15%.

MIX  FLAKE

NUTRİENT

UNİT

AS FEED

Dry matter

%

 86

ME

Kcal/kg

2910

NEL

Kcal/kg

    1825     

NFC

%

61,50

Sugar

%

2,25

Starch

%

57,50

Soluble starch

%

31

Slow starch

%

18,50

By-pass starch

%

7

ADF

%

4,75

NDF

%

14

ADL

%

1,25

Crude protein

%

9,5

RDP

%cp

63,50

RUP

%cp

41,5

ASH

%

1,73